Seaview Farm Famous Sausagemeat Stuffing Recipe
- 60g dried apricots, cut in cubes
- 125g Seaview Farm Streaky bacon pieces, chopped and fried
- 1 large onion, diced and fried
- 2 sticks celery, diced
- 80g breadcrumbs (substitute with ground almonds for keto/Gluten FREE)
- 300g pork sausage meat
- 75g chopped almonds
- 2tblsp chopped parsley
- 1 egg
- 1tsp sea salt (to taste)
- Freshly ground pepper (to taste)
Method
- STEP 1
Mix all ingredients together in a bowl (by hand is best)
- STEP 2
Stuff into the neck end of the turkey, pushing as far under the skin over the breast as you can
- STEP 3
Cook turkey as normal
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